From the old rural tradition, one of the best comfort food for wet and cold winters.
An easy 40 mins recipe that will totally blow your mind.
Shrimps and Zucchini are always a perfect match.
Thanks to an old brave man, an ancient dish from Liguria comes back to life!
Real Pesto Genovese, prepared following the old tradition, with few genuine ingredients.
I used the remaining sausage to create a “quick” cacciatora ragu for my pasta. The results are amazing!!!
I love fried eggplants, and the traditional Pasta alla Norma is something I absolutely can’t resist.
There’s nothing refreshing like tomatoes in summer!
Cannelloni with a filling of radicchio and sausages for a different dinner.
While I’m omnivorous, i can’t resist the call of tomatoes. And this is all about them.. And chili as special guest!