Dobbiaco Grigliato

To my taste, Dobbiaco cheese is the king for grilled cheeses. I love it plain with some refreshing vegetables or…

Our new posting schedule

When we first started our blog we didn’t think it was so difficult to keep it going. Since we want to keep it cuisine stuff related, not all topics fit it. Moreover finding good recipes, and real italian recipes, sometimes requires time, especially finish them once made (remember we eat our own food, so our…

Ginger Crinkles

  These cookies are a holiday tradition in my family. Ever since I can remember, my mom has been making these cookies starting in the fall and until Christmas. The warming spices -cinnamon, ginger, and cloves- are perfect for the cooler weather. Several years ago we lost this recipe! My mom has all of these recipes…

My First Time: Eating Farinata in Torino

Follow my blog with Bloglovin There were four of us girls, fresh off the plane from America, and hungry for our first Italian pizza. We were giddy with our newfound freedom in a foreign city. For me, being able to walk 5 minutes down the street to a pizzeria was a welcome change from driving 30…